Sara Lee Pecan Coffee Cake Safeway

She will be home next week from college for the holiday and requested one for brunch.

Sara lee pecan coffee cake safeway.

Chef pierre breakfast cake 12 x16 apple struesel coffee cake 3 trays 78oz. Combine flour and sugar in a large bowl. Make a well in the centre. Pour in yeast mixture.

Contains wheat milk egg soy pecans. Sara lee pecan coffee cake 8 per case. For business only pricing quantity discounts and free shipping. Special offers and product promotions.

Pecan coffee cake moist and delicious allergen statement. 4 0 out of 5 stars 20 ratings. Beat egg together with milk and pour it into the flour as well. Sara lee pound cake 10 loaf reduced fat 12ct 16 5oz.

Sara lee cake pound all butter family size 16 oz pepperidge farm cake 3 layer chocolate fudge 19 6 oz edwards pie creme chocolate 2 slices frozen 5 3 oz. If heating in conventional oven preheat oven to 350 degrees f. Cheesecakes pound cakes cream pies and fruit pies perfect for any occasion. 88 27 0 96 ounce free shipping.

Remove frozen coffee cake from plastic overwrap. This bulk case of sara lee frozen cake will be an ideal buy for bakeries buffets cafes and office pantries. Sara lee desserts always in season. Stir together add melted butter and stir.

New 2 from 88 27 free shipping. Buy sara lee premium pecan coffee cake 11 5 oz online and have it delivered to your door in as fast as 1 hour. Enriched wheat flour wheat flour niacin reduced iron thiamine mononitrate riboflavin and folic acid margarine palm oil soybean oil water salt contains less than 2 of each of vegetable mono and diglycerides soy lecithin sodium benzoate a preservative citric acid. Store coffee cake frozen until ready to use.

Chef pierre open face pie 10 pre baked pecan pre cut 8 slice 6ct 36oz. Keep cake in pan. The sara lee pecan coffee cake makes a delightful twisted danish pastry. Made with the finest ingredients this pecan coffee cake is swirled with rich cinnamon filling and topped with fresh pecans and sweet icing.

Dissolve sugar in warm water in a bowl. Sprinkle yeast over and allow to sponge about 10 minutes.